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NATASHA HUGHES is… A freelance wine and food writer… A wine educator who enjoys teaching beginners and experts alike… An experienced international wine show judge… A former caterer who loves cooking great food and creating tasty recipes… A restaurant reviewer and former section editor for one of the UK’s top-selling restaurant guides… A wine consultant for restaurants and private clients… An MW student who’s passed both the incredibly tough theory and practical exams, and is just waiting for her dissertation to be approved before adding those two little letters to her name…